The Best Broccoli Risotto Recipe

Broccoli Recipe with PaediaSure Shake

Broccoli Risotto Recipe with PaediaSure Shake

Nothing says hearty like a big bowl of risotto and this one is enriched with PaediaSure Shake–so it’s an absolute winner for little tummies!

 

Method:

  1. Preheat oven to 180 °C.
  2. Melt the margarine in a large skillet over medium heat.
  3. Add onion, celery and broccoli to the skillet and sauté for 5 minutes.
  4. Add PaediaSure Shake, milk, mozzarella, and pepper to the skillet and mix thoroughly until hot (do not boil).
  5. Add rice to the skillet and mix thoroughly.
  6. Coat a 20 cm square casserole dish with cooking spray.
  7. Pour the mixture into the casserole dish.
  8. Cover and bake in the oven for 45 minutes.
  9. Uncover and cook for a further 15 minutes or until the rice is fully cooked and the mixture is hot and bubbly.
  10. Sprinkle with parmesan cheese and serve immediately.

Please note when cooking with,or freezing PaediaSureShake, there may be a minor loss of some nutrients.Do not boil.

 

Preparation time: 30 minutes

Cooking time: 1 hour

Makes: 4 Servings

Ingredients

2 bottles of PaediaSureShake ready-to-drink, vanilla flavour

128g of uncooked long grain rice

1 tbsp of margarine

1 small onion, chopped

1 stalk of celery, chopped

300g broccoli

70 ml whole milk

1 tsp black pepper

50g parmesan cheese, grated

70g mozzarella cheese, finely sliced

* Use the scoop provided in the PaediaSure Shake tin.

PDS_Amazon PDP Images 2023_EP_GlassChoc (1)

† Contains vitamin D which contributes to the normal function of the immune system in children.

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